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Magazine Vegetarian Living December 2016 UK

Magazine Vegetarian Living December 2016 UK

In this issue

  • 50 meat-free recipes;
  • 24 Vegan dishes;
  • Party time
  • Colourful canapés to tempt your taste buds;
  • Make it meaningful
  • DIY natural decorations;
  • Have a zero-waste holiday;
  • Clever cooking with leftovers;
  • Win!
  • A one-day cookery course and a tasty Italian deli hamper;
  • Gluten-free mince pies
  • Easy, free-from festive baking, full of traditional flavours;
  • Vegetable rotolini;
  • No reservations
  • Dine at home with Marcus Wareing;
  • Christmas stars
  • From savoury profiteroles to a cranberry-packed nut roast – let’s do Christmas dinner in style!
  • Vegan Pavlova
  • Create this deliciously stunning dairy-free showstopper;
  • Rachel Demuth
  • Step-by-step Asianinspired designer dishes for sharing;
  • Sugar and spice
  • Make the season memorable with a perfect family project;
  • Plus:
  • Stocking fillers,
  • Chocolate treats;
  • Natural beauty and gifts.

added: 5 december 2016
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